Skiing in March and April: the programme for a pe…
What if the months of March and April had some wonderful surprises in store for you?
Le Clos Bernard is offering a new experience with ‘La Table des Amis’, a brand new space on the snow front . On the menu : a crozet salad, lamb on a roasting spit accompanied by potatoes, and a delicious apple and blueberry crumble to round things off with a sweet finish.
Location
Information updated on 02/18/2025.