MTB in Méribel – a unique experience on the…
The sun is back. With summer in full swing, weekends take on a whole new dimension:…
After all that effort... it's time to relax!
Sometimes, to perfect a good hike you need the promise of the recompense after the effort…a gastronomic motivation.
And as we all know, Savoie is a land of delights. Cheese, blueberries, charcuterie, mountain gentian, génépi… The mountains will awaken all your senses including your taste buds!
So, to combine exercise with good food, let yourself be tempted by our hiking trails, which will lead you straight to the table!
When you think of Savoie, you often think of cheese! How about discovering the secrets of how Beaufort cheese is made? Then head to the Perret farm, located opposite the “Maison de la Reserve Naturelle” du Plan de Tuéda. To get there simply follow trail number B12.
On site, you will meet the cheese makers, watch the cheese being made and even visit the maturing cellar. Then, you may choose to …
PSSST! The Mountain Guides’ office offers guided tours of the farm and the reserve.
Nestled in a sun dabbled dell in the heart of the Alpin forest, it Le Clos Bernard is a restaurant where the fairytale setting and the authentic atmosphere of the mountains combine to magical effect. Here you can enjoy generous traditional cuisine that showcases local produce: wood-fired grills, Savoyard specialities and homemade creations.
Le Clos Bernard is also a place for sharing for the whole family. On the programme: cooking workshops, an introduction to medicinal plants, treasure hunts and much more. An educational farm welcomes young and old alike: pigs, goats, sheep, rabbits, quails and poultry await you with curiosity.
A special treat for honey lovers: meet the black bee and unravel the mysteries of the hive.
👉🏻 You can reach the Altiport on foot from Méribel Village, crossing the charming Plaigny plateau. Please note, however, that Storm Caetano in November had a significant impact on the communal forest of Les Allues. Since then, a large part of the forest has been closed to the public, and many hiking trails are still unusable at the moment.
The trails to the Altiport Check the most up to date information
For a dinner with a view, head to the Refuge de la Traye, accessible on foot only. Two different routes are possible to reach the Refuge:
For easier hikes, you can also opt for a loop to the hamlet of La Traie, without having to climb to the summits.
At La Traye restaurant, Chef Renaud Couston offers delicious cuisine with local accents: regional specialities, both classic and updated, all made with carefully selected, homemade products. A meal that will delight your taste buds as much as your eyes, thanks to the breathtaking view of the surrounding mountains.
At the refuge, young and old alike can marvel at the fascinating work of bees, the gentleness of the Valais Black-Nosed sheep, as well as the dwarf goats and donkeys.
Developed by Scotsman Peter Lindsay, the resort of Méribel is now an internationally renowned destination where French and English cultures meet. This rich heritage is also reflected in the cuisine offered by the valley’s many restaurants.
To sample this diversity while discovering the charm of the valley’s villages, there’s nothing better than the Villages Trail. This beautiful circular walk links Le Raffort, Nantgerel, Chandon, Vanthier, Le Cruet, Les Allues and Le Villaret, passing through forests, chapels and traditional hamlets.
Take a break in les Allues at a table at the Tsaretta, a bar-restaurant which perfectly reflects the cosmopolitan makeup of the resort. On the menu: A menu with international influences, European dishes with Asian flavours. Something to delight curious hikers.
📍 Starting point: Les Allues ⏳ Round trip: 3h (ascent 2h) 🔵 Difficulty: easy
And for those who wish to extend the day into the night… Méribel is full of bars where you are sure to find a party atmosphere and a friendly crowd. The perfect opportunity to try a local speciality: génépi! (To be enjoyed in moderation! 🍃😉)
So… which gourmet getaway will awaken your taste buds?
See you soon in the heart of the 3 Vallées!