Cook Savoy

Our cooks introduce you to Savoyard specialties through a culinary workshop. From the secrets of the famous fondue to the desserts of our grandmothers.

  • Opening periods From 21/07/2022 to 21/07/2022.
  • Additional openings Thursday 21 July 2022, every Thursday between 4.30 pm and 6 pm.
  • Location Méribel 73550 - Route de l'Altiport - Lieu dit Le Clos Bernard -
  • Prices One price: 10 €.
  • Spoken languages French
  • Pets allowed No

Location

  • Address Route de l'Altiport - Lieu dit Le Clos Bernard, 73550 Méribel